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Category: Food Processing
Ontario approves over $5.4 million in projects to improve food processing, safety
28/08/2020
Bunge investing $30 million in Manitoba pea and canola protein extraction plant
27/08/2020
How a pandemic has accelerated some food trends, while slowing others
14/08/2020
McDonald’s Canada on its way back to serving 100 per cent Canadian beef
13/08/2020
Federally-inspected Ontario slaughter plant gets new life with new owners
Alberta’s plant-based food sector receives federal support
12/08/2020
Food processors call on government for grocery code of conduct
07/08/2020
Restaurant vs. grocery sales, off-line exports weigh on beef demand
30/07/2020
Maple Leaf names Nadia Theodore new VP of industry and government relations
28/07/2020
How will you celebrate Food Day Canada?
23/07/2020
New Meatocracy app bridges the gap between ranchers and consumers
$3 million announced to help Manitoba food processors with COVID mitigation
21/07/2020
London to host new insect-for-food factory
20/07/2020
Canada’s Food Price Report adds Saskatchewan, B.C. collaborators
07/07/2020
Protein supercluster funding awarded to AGT Foods and ulivit start-up
25/06/2020
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